Honey glazed ham, two Westcroft free range eggs, skin-on fries & a salad garnish.
Rich’s Cider Battered Cod(gf)- £10.95
A cod fi llet coated in our Golden Harvest cider batter served with tartare sauce, skin-on fries, peas & a salad garnish.
Roasted Vegetable Lasagne(v)- £10.95
Roasted vegetable ragu, layered between sheets of pasta & béchamel sauce topped with mature cheddar cheese served with garlic bread, a side salad & coleslaw.
CHILDREN’S MENU
Sausage & Chips- £4.95
Two Pynes Butcher’s pork & beef sausages served with skin on fries & a choice of baked beans or vegetables.
Chicken Chunks & Chips- £4.95
Three chunks of breaded chicken breast served with skin-on fries & a choice of baked beans or vegetables.
Fish Fingers & Chips- £4.95
Three 100% cod fillet fi sh fingers served with skin-on fries & a choice of baked beans or vegetables
Please let us know if you have any dietary requirements